Rosemary Caramel needs to be salted still and sliced. The cold has begun to scream and bite. Today, there was the gloom of snow. Dare I say it felt a bit like the sky was constipated. Heavy with a load of snow, grey from the misery of holding it...
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Wildflower Triple Vanilla cookies Our most recent set of guests have left us… And we will miss them. They were so interesting to talk to. I wish they had stuck around longer. I would have loved to learn a bit about art history. But that is...
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Molasses Cookies The book club met yesterday. We had an unbelievably fabulous time as usual. I made these cookies to celebrate an event in Boston’s history that also played a roll in the book that we just finished. You should have smelled...
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Baked pear bowl filled with fresh granola, later garnished with whipped cream and cinnamon. This morning, was a book club brunch tea meeting. For which I made baked pear. This is so simple. The only tough part is scooping it out to create the...
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Apples Wildflower...
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Jarred dehydrated fruit and herbs for my...
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Homemade vanilla extract It is a lovely day here at Wildflower, the weather is nice not too cold, we have wispy clouds, and sunshine, and it feels like early spring. Inside, I am wasting time and doing just the usual up keep. I have a roast...
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Finnish Ham My husband and I have very different Christmas traditions because we come from opposite sides of the great Atlantic Pond. As should be wicked clear by now, I am from New England…. My husband, is from loosely five hours into the...
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